Chicken broth with donuts

For this recipe you will need:
     

Chicken - 1 pc.
     Carrots - 2.
     Potatoes - 2.
     onion - 1 pc.
     celery (root) - 1 pc.
     parsley (root) - 1 pc.
     semolina - 50g
     butter - 50g
     egg - 1 pc.
     salt.




Chicken to cut, wash, put in a pot, pour cold water, salt, add 2 carrots (whole), 2 potatoes (whole), onion, celery and parsley. Cover and place over medium heat. Cook until meat is tender. Remove the chicken and broth, and again put on fire.

Prepare the balls of semolina: a tablespoon of cereal grind and whip with butter or lard, one egg, a little salt (porridge should be sparse). Take a teaspoon and gradually lowered into the boiling broth.

Before serving, sprinkle with dill, parsley, celery, add pepper to taste.