You will need:
200g chicken, 80g leeks sliv.masla 20g, 600g broth, 20g rice, salt, pepper and herbs.
Preparation:
Chop onions, chicken chop into pieces and fry together for sliv.masle.Bulon
bring to a boil and put in it the chicken, onion, rice, parsley, cook until tender,
season with salt and pepper.
Bon Appetit!
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